Easy BBQ Pulled Pork
This easy BBQ pulled pork recipe is the perfect summer party recipe! It has the perfect balance of sweet, savory and spicy and is great served on a hamburger bun with coleslaw. And it is so easy! You can simply dump all of the ingredients in your slow cooker in the morning and then effortlessly shred the pork before serving.
Equipment
- Slow Cooker
Ingredients
- 4 pound pork roast (our favorite is to use 2 of the smaller picnic roasts)
- 28 oz Hickory & Brown Sugar Barbecue Sauce (Sweet Baby Ray's)
- 1 red onion
- 2-4 jalapeno peppers
Instructions
- Dice the red onion and slice the jalapeno peppers
- Add all ingredients to a slow cooker and cook on high for 6 hours or low for 8 hours
- Shred the pork and return into the sauce
- Serve on hamburger buns and rolls with coleslaw and any other favorite summer sides